Steven's chocolate cake: Difference between revisions
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'''''Steven's super gorgeous and easy-peasy choccie cake''''' | '''''Steven's super gorgeous and easy-peasy choccie cake''''' | ||
Revision as of 12:37, 26 March 2010
go back to Main Page, Miscellaneous; curiosities and funny stuff
Steven's super gorgeous and easy-peasy choccie cake
Ingredients
400 gr dark chocolate
300 gr butter or margarine
400 gr Digestive-type biscuits (http://www.bestofbritish.com.au/Uploads/Images/digestive-250g.jpg)
100 gr nuts (any!)
Preparation
Melt the chocolate and the butter. Add the biscuits (crushed) and the nuts (in small bits). Pour into container. Leave it in the fridge for 2 hours minimum. Cut into portions and share with your beloved workmates, bosses and your lovely secretary ;p Don't go near a scales afterwards, you're warned!